Ingredients (allergens in bold):
wholemeal flour (wheat, spelt), yeast, egg, 5% pumpkin seeds, 5% sunflower seeds, barley malt extract, linseed, sesame seeds, wheat gluten, salt, malt flour (barley, wheat), (pregelatinized) wheat flour, flour treatment agent (ascorbic acid), enzyme (wheat), inactive yeast.
May contain traces of soy.
This rusk is bursting with seeds: pumpkin seeds, sunflower seeds, linseed and sesame seeds. Our rusk has extra fibers and protein, is low in carbohydrates and without added sugars.