Ingredients (allergens in bold):
wholemeal flour (wheat, spelt), yeast, egg, 10% sesame seed, barley malt extract, sunflower seeds, 3% linseed, wheat gluten, salt, malt flour (barley, wheat), (pregelatinized) wheat flour, flour treatment agent (ascorbic acid), enzyme (wheat), inactive yeast.
May contain traces of soy.
Fancy a tasty and nutritious rusk? These rusks are made from unprocessed ingredients and are full of pits and seeds. And that with 40% less carbohydrates.